Martino dell’Argine in the province of Mantua, can be considered the Italian capital city of the pudding: for twenty years a pudding party called La Budinata is taking place in this small village.
Caprese cake is one of the prides of the Neapolitan confectionery, it was invented in the twenties by a cook from Capri island, Carmine Da Fiore, and among his fans there was no less than Al Capone himself.