 |
recipe cheese rolls, recipe of cheese rolls, preparation of cheese rolls., recipe Other recipes
|
|
|
|
|
INGREDIENTS FOR 6 PERSONS:
• 350 g flour
• 180 g butter
• 1 bag of S. Martino baking powder for pizza and pies
• 80 g of grated Parmesan cheese
• 70 g of chopped Provolone cheese
• 1 pot white yoghurt
• 2 tablespoons of chopped chive and 1 tablespoon of chopped rosemary.
|
|
recipe of cheese rolls
|
|
|
|
| In a bowl sift flour with baking powder. Add butter cut into small pieces, yoghurt, cheese and chopped herbs, stir until mixture is homogeneous. Shape into a ball, wrap it in the cling film and let stand for 30 minutes in the fridge. Turn oven to 200 ° C. Cover the oven plate with graseproof paper. Shape dough into small balls. Place the rolls on the oven plate and bake for 15 minutes. |
|
preparation of cheese rolls.
|
|
|
|
« Savoury focaccia |
|
|
|
|
ITA
ENG
