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recipe tomato 'savarin', ingredients of tomato 'Savarin', preparation of tomato savarain, recipe Other recipes
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INGREDIENTS FOR 6 PERSONS:
%bull; 1 bag of S. Martino granular gelatin
%bull; 500 g pulped tomatoes
%bull; Basil leaves
%bull; 1 handful of capers
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ingredients of tomato "Savarin"
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| Place pulped tomatos in a saucepan and bring to boil. Remove from heat and gradually add gelatin, stirring the whole time. Add capers and chopped basil. Pour savarin in a large mold or in 6 small molds. Before serving soak the mold in boiling water to better turn it out. |
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preparation of tomato savarain
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| Savoury focaccia »
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ITA
ENG
