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recipe pears and cinnamom jam, recipe of pears and cinnamon jam, peel the pears, remove the core and slice., recipe Jams
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| recipe of pears and cinnamon jam |
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INGREDIENTS:
1,6 kg Williams pears
Cinnamon stick or 1 teaspoon of cinnamon powder
1 Fruttincasa 2:1 with sugar
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recipe of pears and cinnamon jam
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Peel the pears, remove the core and slice. Place in a saucepan with Fruttincasa and stir well.
Bring to boil and cook for 7 minutes, stirring the whole time in order to break the fruits into smaller piece
Before placing jam in the pots, add cinnamon.
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peel the pears, remove the core and slice.
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RELATED PRODUCTS:
« Strawberries and raspberries jam |
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ITA
ENG
