Meat broth

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Meat broth

Meat broth is typically made with specific cuts of meat and can vary according to the different traditionms. Generally, muscle and brisket are the most used cuts, some people use a whole or half a chicken. It is customary to make the meat broth just during the holidays as the market offers the possibility of using the soup cubes instead of it, allowing people to save time.

Cooking - Meat extract cubes 5%

Meat extract cubes 5%

Cooking - Broth cubes with 5% meat extract

Broth cubes with 5% meat extract

Professional cuisine - Meat extract 1 kg

Meat extract 1 kg

Professional cuisine - Meat extract (5 %) broth

Meat extract (5 %) broth

Professional cuisine - Meat extract (3 %) broth without glutamate

Meat extract (3 %) broth without glutamate

Professional cuisine - Meat extract (1 %) broth with cheese

Meat extract (1 %) broth with cheese

Professional cuisine - Granulated gelatin 1 kg

Granulated gelatin 1 kg

Professional cuisine - Granular broth with mushrooms (boletus)

Granular broth with mushrooms (boletus)

Professional cuisine - Classic broth paste

Classic broth paste

Professional cuisine - Meat extract broth (3 %)

Meat extract broth (3 %)

Professional cuisine - Meat extract broth 5%

Meat extract broth 5%

Professional cuisine - Meat extract broth 10%

Meat extract broth 10%

Professional cuisine - Granular broth with 1% meat extract without glutamate

Granular broth with 1% meat extract without glutamate

Professional cuisine - Granular broth with 3% of meat extract

Granular broth with 3% of meat extract

Professional cuisine - Vegetable broth paste without glutamate

Vegetable broth paste without glutamate

Professional cuisine - Granulated vegetable broth, 1 kg

Granulated vegetable broth, 1 kg

Cooking - Broth mix with 5% meat and Parmesan cheese

Broth mix with 5% meat and Parmesan cheese

Cooking - Classic broth cubes

Classic broth cubes

Cooking - 10 classic broth cubes 110 g

10 classic broth cubes 110 g

Cooking - Traditional broth cubes without glutamate

Traditional broth cubes without glutamate

Cooking - Granulated traditional broth without glutamate

Granulated traditional broth without glutamate

Recipes
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Mantova - Italy

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