The product quality is one of the main aspects every company looks out for. In order to gain success, a company must:
The CEO of Cleca acknowledges the necessity to show his clients the quality level achieved in the execution of the work entrusted to the company and, as a consequence, he sets as a main goal the capacity of the structure to operate with methodologies of Quality Assurance. For this reason, the plants of San Martino dall’Argine (registered office), Mantova and Bologna apply a certified Quality Management System.
In case extraordinary events cause the impossibility to produce in one of the plants, the other ones will be able to temporarily compensate for the market needs in order to maintain the supply chain of some of the products.
Further objectives are set during the Management Review (made once per year or more, if necessary) to aim for a continuous improvement of the Quality Management System, of the company and of its employees. Such goals will be indicated in the Annual Improvement Plan which is an integral part of the Quality Management System and has to be shared with all human resources involved.
Cleca has always been engaged in constantly improving its processes, to meet the highest global standards in our sector. Everything we offer our partners and consumers is certified in every step of the productive process and complies with the most demanding protocols concerning quality and the selection of ingredients and methods used.