Bottoli Bruschetta line grows with 3 new flavours!
The Bruschetta is now made with whole wheat flour, with 3 new flavours to discover: Bruschetta Whole Wheat, Whole Wheat with Rosemary and Whole Wheat with Garlic. They are made with a few and simple ingredients and with whole wheat flour, rich in fibres, not only for a tasty break but healthy as well. These types of Bruschetta are rich in multiple properties, so they are also suitable for those who care for their shape and wellbeing. They are not fried but enriched with raw olive oil, which makes them light and healthy.
The Bruschetta with whole wheat flour is prepare with a long and accurate production process, in order to preserve all its taste and crunchiness. You can enjoy it in every moment of the day, for happy hours or as a bread substitute during meals or even to enrich fresh salads.