ProDUCTS

Brand:

S.MARTINO

Method of preparation:

Use the yeast as the last ingredient, mixing the dough very well. Then put in a preheated oven and open it only at the end. Each envelope is the dose for ½ Kg of flour or starch.

Ingredients:

diphosphate, corn starch, sodium hydrogen carbonate, flavours.

Product characteristics:

Gluten free

Net weight (g) / Gross weight:

16 g / 20 g

TYPE OF PACKAGING:

Envelope

Packing pieces:

100

No. of packages per layer / No. of packaging per pallet:

20 / 100

EAN code:

8005650000105

Article Code:

08001100

Intrastat / customs code:

21023000

Taxrate IVA %:

10

Channel:

Consumer