S.MARTINO
Pour the mixture into a casserole. Add the peanut butter from the single-serve container and mix it thoroughly with a spoon until the powder is evenly distributed. Gradually add 250 ml of cream (preferably fresh) and 250 ml of milk, stirring well to avoid lumps. For a decadent version, use 500 ml of cream. Bring to a boil and, stirring constantly, simmer for 2 minutes. Pour the cream into a 500 ml mould or 6 single-serve moulds and refrigerate for at least 2 hours. Turn the dessert onto a serving plate. Store the dessert in the refrigerator.
Dessert mix: sugar, corn starch, dextrose, thickener: carrageenan; natural vanilla extract. Spreadable peanut butter: 100% roasted PEANUTS.
Without food grade gelatine, Gluten free
85 g / 114 g
Case
11
20 / 200
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08188011
21069098
10
Consumer