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S. Martino

THE TASTE OF INNOVATIVE TRADITION

Born in 1952 in Emilia, renowned for tortellini and boiled meats, the brand Ferioli has always been the best choice for preparing traditional recipes.

Meat broths, vegetable broths, seasonings for boiled and roast meats: preparations Made in Italy that stress the quality of the ingredients to enhance the flavour of every dish.

A range of premium products for the preparation of first courses and main courses, for home-made and professional cuisine, for the best restaurateurs.

S.Martino

The stock cube, based on meat, Parmigiano Reggiano cheese, and a pinch of nutmeg, is still the symbol of Ferioli specialities, for the preparation of delicious broths, a unique and healthy recipe.

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mio € Volume in the stock cubes sector