BOTTOLI
Ready to eat
WHEAT flour 83.3% (origin Italy), lard, salt, coconut oil, brewer's yeast, sugar, malted WHEAT flour, emulsifier: sunflower lecithin; sunflower oil, natural flavors. May contain SOY, MUSTARD and SESAME.
with Italian flour, original recipe from 1959
225 g / 331 g
Case
8
16 / 96
8007080202401
20240008
19054090
4
Consumer